long aubergine Production Line
long aubergine in addition to its vitamins and minerals, t has phytonutrients that have great antioxidant properties. Phytonutrients found in eggplant include phenolic components such as caffeic and chlorogenic acid and flavonoids such as niacin. Phenolic compounds have anti-cancer, anti-cholesterol and anti-viral properties. As a result of their high fiber storage, they are very effective in the prevention and treatment of colorectal cancer. This food absorbs toxic and chemical substances through the intestines and cleanses the intestine of these carcinogens.
Where long aubergine grows?
eggplant varieties list The most important specialty in evaluating quality is this low calorie, which can make your food much better so you can be less.
Each cup contains only 20 calories, mostly carbohydrates right, and another potent source can be you and you can create minerals. , Gives energy to the body.
Edible fiber as a long-time digestion manager can greatly benefit Google, and the intestines also have the right and you are not allowed to give them the opportunity.
Eggplant is also useful for the skin as it contains a lot of water which helps to maintain the health of the skin and hair in addition to improving other body systems. Lack of dehydration and, as a result, dry skin is a major contributor to skin wrinkles, but eating foods such as eggplant can significantly increase body water storage.
Traditionally, warm and dry aubergines are second or third-rate in nature, and their continuous use without the use of their ingredients can cause sodas and sodas due to the dryness of the egg, making the skin instantly black, yellow or yellow.
Small (premature) causes blackheads and headaches. Even small amounts of alkaloid solute in weak stomachs can cause poor poisoning disorders. Excessive consumption of eggplant alone can lead to flank pain, cramping, hemorrhoids, and sudavian eye pain.
For this reason, cooking with meat and oil and sometimes with vinegar or pomegranate juice is recommended.
Manufacturing Process of long aubergine
white eggplant varieties is widely used in cooking. Eggplant is used in baking foods such as eggplant stew, cabbage and belly eggplant. Eggplant as a part of eggplant genus is associated with tomatoes and potatoes.
Iranian Aubergine is suitable for export to the fruit market of countries such as Russia, Qatar, UAE (Dubai), Kuwait, Oman, Iraq, etc.
Greenpeace Supply Team As one of the largest suppliers of agricultural products, purchases lamp and Aubergine produced in greenhouses (greenhouse eggplant) and outdoor as a guarantee from farmers and greenhouses.
Eggplants can be easily planted at home. Even this plant grows in the pot and sows. Just take a look at a few simple tips about meeting the basic needs of eggplant for growth. And provide the plant with the water it needs to grow and grow and provide your own eggplant.